Charles and Mary grew up in northern Idaho with a dream of someday starting a farm to help feed our community fresh, local and organic produce. In 2016 we finally made the leap and bought 6 acres of land south of McCall, Idaho. We spent our first two years building out our farm infrastructure (which includes a geothermal greenhouse) and practicing growing in the extreme McCall climate. Our greenhouse enables us to extend the very short growing season in McCall (~68 frost free days) and allows us to grow throughout the harsh McCall winters (lettuce in January anyone?).
We grow all of our produce naturally, without synthetic herbicides, pesticides and fertilizers, and use only non-GMO seeds. We are grateful for the wonderful community of McCall who have welcomed us and our business with open arms.
Come see us at the McCall Farmers Market or contact us below to find out where we’re currently selling our produce.
We love getting to know our customers, Ask a question or request to join our email list so you can find out about what produce we’re currently selling and where you can find it.
73 Finn Church Lane
McCall, ID, 83638